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Using ingredient walleye fillets

Fresh Walleye

Fresh Walleye
  • 2 garlic (cloves minced)
  • 210 gr walleye fillets
  • 45 ml soy oil
  • 30 ml lemon juice
  • 30 ml wine (white)
  • 1 gr sweet basil (fresh chopped)

Gratin Of Walleye

Gratin Of Walleye
  • 2 garlic (cloves)
  • 2 green peppers
  • 425 gr walleye fillets
  • 75 ml cooking oil
  • 55 gr bread crumbs
  • 32 gr capers
  • 3 gr parsley
  • 1 gr powdered thyme
  • some salt and pepper

Deviled Walleye Fillets

  • 1 onion
  • 1 stick
  • 1/2 salt and pepper
  • 1/2 provolone (grated)
  • 425 gr walleye fillets
  • 110 gr butter
  • 55 gr bread crumbs
  • 45 ml lemon juice
  • 22 ml dijon mustard
  • 5 ml soy sauce

Italian-style Walleye

  • 6 walleye fillets
  • 1 italian seasoning
  • 425 ml tomato sauce
  • 55 gr mozzarella cheese (shredded)
  • 3 gr parsley (fresh chopped)
  • 1 gr salt
  • 1 gr basil (dried)
  • 1 gr pepper
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