Ingredients

• 3 tart apples
• 3 times using the finest blade of the meat grinder
• 3 bsp
• 3 eggs
• 1 egg yolk
• 1 prunes (cooked)
• 5/8 orange marmalade
• 1 1/2 cups almonds
• 1 1/2 cup coarsely walnuts (crushed)
• 1/2 cup honey
• 5/8 cup soft butter
• 5/8 cup coarsely (crushed)
• 1/2 pound poppy seeds
• 1 c cream cheese
• 1/2 cup melted butter
• 1/2 cup butter
• 1/2 cup sugar
• 1/2 cup sultana raisins (white)
• 1/2 cup raisins
• 1/4 c sugar
• 2 tbsp cream (heavy)
• 2 tbsp sugar grind prunes
• 3 tbsp cinnamon
• 2 tb raisins (yellow)
• 1 tb sour cream
• 1 tb cognac
• 1 tb flour
• 1 tsp orange peel pour enough boiling water over poppy seeds to cover (grated)
• 1 ts melted butter
• 2 tsp orange rind (grated)
• 1 tsp vanilla grate nuts (finely)
• 1/2 tbsp lemon rind
• 1/2 ts vanilla
• 1/2 tsp vanilla
• 1/2 ts lemon rind (grated)
• 1/2 tsp lemon rind (grated)
• 1/8 tsp nutmeg