Ingredients
- 350 degree oven
- 95 per
- 76 mg sodium
- 11 carbohydrate
- 8 phyllo dough sheets
- 7 mg cholesterol
- 4 fat
- 4 proten
- 2 garlic (cloves)
- 2 in advance
- 1 onion
- 1 egg (white)
- 1/2 lamb (ground)
- 85 gr raisins
- 60 ml chicken stock
- 30 ml olive oil
- 18 gr pine nuts
- 10 ml olive oil
- 7 gr with the egg mixture (lightly white)
- 7 gr parsley
- 4 gr cumin
- 3 gr poppy
- 3 gr cinnamon
- 2 gr allspice
- 1 gr salt
- some sal
"Savory lamb and sweet golden raisins fill these delicious morsels." ~-From Eating Well, May/June 1993.
