Using ingredient chinese black mushrooms
Cantonese Lemon Chicken
- 8 chinese black mushrooms
- 2 lemons
- 1 lemon extract
- 1 chicken
- 1/4 bamboo shoots (shredded)
- 60 gr gingerroot (shredded)
- 60 ml chicken stock
- 36 gr rendered chicken fat
- 18 gr sugar
- 12 ml dark soy sauce
Fun See Chicken
- 4 bean threads
- 2 combine
- 2 bean sprouts
- 1 garlic clove
- 1/2 thinly bamboo shoots (sliced)
- 140 gr dark chicken meat
- 100 gr chinese pea pods
- 90 gr chinese cabbage (thin sliced)
- 45 gr chinese black mushrooms
- 45 ml vegetable oil
Penette In Padella
- 850 ml vegetable broth
- 200 gr penette pasta
- 40 gr parmesan (grated)
- 30 ml cream
- 28 gr brandy
- 18 ml extra-virgin olive oil
- 10 gr chinese black mushrooms
- 1 gr parsley (dried)
- 1 gr pepper