Using ingredient eden ume vinegar
Beets & Onions Vinaigrette
- 9 beets
- 475 ml water
- 120 ml eden olive oil
- 30 ml eden ume vinegar (plum)
- 60 ml eden brown rice vinegar
- 2 slices onions
- some watercress
Lime Vinaigrette
- 2 limes
- 2 garlic (cloves)
- 80 ml lime juice (fresh)
- 80 ml eden olive oil
- 45 ml eden ume vinegar (plum)
- 45 ml warm water
- 80 ml eden brown rice vinegar
- 5 gr dill weed (fresh)
- 2 gr basil (fresh)
- 1 gr lima sea salt
Pasta Bean Salad
- 967 mg
- 71 carbohydrate
- 17 protein
- 6 fat
- 4 garlic (cloves)
- from fat
- mg cholesterol
- 950 gr eden navy beans
- 700 ml water (boil)
- 190 gr pea pods blanched
Picante' Red Sauce
- 1 pepper (red)
- 1 clove garlic
- 5/8 edensoy original
- 270 gr eden tomatoes (diced)
- 30 ml eden ume vinegar
- 16 ml eden brown rice vinegar
- 1 gr basil (dried)
Quinoa Olive Medley
- 2 eden quinoa
- 2 garlic (cloves)
- 750 gr green olives
- 750 gr pine nuts
- 90 gr black olives
- 60 ml eden ume vinegar (plum)
- 30 ml eden extra virgin olive oil
- 7 gr parsley
- 1/2 slices pepper (red)
- some green onions
Brazilian Black Bean Feijoada
- 3 sweet peppers (red)
- 2 onions
- 30 ml eden ume vinegar (plum)
- 30 gr ginger (grated)
- 30 ml eden extra virgin olive oil
- 3 gr lima sea salt
- 1 gr cayenne pepper
- 1 gr cumin (ground)
- 2 packages eden black beans