Using ingredient eden olive oil

Beets & Onions Vinaigrette

• 9 beets
• 475 ml water
• 120 ml eden olive oil
• 30 ml eden ume vinegar (plum)
• 60 ml eden brown rice vinegar
• 2 slices onions
• some watercress

Creamy Tomato Soup

• 1 eden barley malt
• 1 edensoy
• 300 gr eden tomatoes (crushed)
• 240 ml water
• 150 gr potatoes
• 85 gr mushrooms
• 34 gr celery
• 30 gr onion
• 30 ml eden shoyu soy sauce
• 16 ml eden olive oil

Gourmet Salad

• 1 artichoke hearts
• 1 capers
• 270 gr eden tomatoes (diced drained)
• 60 ml water
• 45 ml eden mustard
• 30 ml eden olive oil
• 1 gr cayenne
• 1 package eden spaghetti
• some green onions

Lime Vinaigrette

• 2 limes
• 2 garlic (cloves)
• 80 ml lime juice (fresh)
• 80 ml eden olive oil
• 45 ml eden ume vinegar (plum)
• 45 ml warm water
• 80 ml eden brown rice vinegar
• 5 gr dill weed (fresh)
• 2 gr basil (fresh)
• 1 gr lima sea salt

Minestone Soup

• 3 eden shoyu
• 2 garlic (cloves)
• 2 stalks celery
• 1 onion
• 1 potato
• 1 pepper (red)
• 950 ml water
• 475 gr eden kidney beans
• 270 gr eden tomatoes (diced)
• 34 gr cilantro

Spanish Quinoa

• 3 garlic (cloves)
• 1 onion
• 1 green pepper
• 1/2 eden quinoa
• 270 gr eden tomatoes (diced)
• 16 ml eden olive oil
• 3 gr chili pepper
• 2 gr cumin