Using ingredient fryer chicken
Bird Of Paradise
- 2 chicken breasts (whole)
- 2 garlic (cloves)
- 1 up (cut)
- 1 bell (red)
- 800 gr fryer chicken
- 150 gr celery (sliced)
- 60 ml dry sherry
- 60 gr green onion (sliced)
- 45 ml soy sauce
- 30 gr crystallized (finely chopped)
Country Captain
- 1 onion
- 1 green pepper
- 1 clove of garlic
- 1,100 gr fryer chicken
- 525 gr tomatoes
- 120 ml oil
- 85 gr raisins
- 60 gr slivered almonds
- 32 gr flour
- 14 gr butter
Garlic-ginger Chicken With Sweet Potatoes
- 4450 mg
- 2441 re
- 444 cal
- 46 mcg
- 4 garlic (cloves)
- 2 green onion
- 1 steamed rice (white optional)
- iu
- 950 gr fryer chicken (cut into cubes)
- 575 gr sweet potatoes
Mexican Chicken Bake
- 1 fryer chicken
- 160 gr ro-tel tomatoes
- 240 ml cream of chicken soup
- 240 ml cream of mushroom soup
- 110 gr cheddar cheese
- 3 gr garlic salt
- 3 gr chili powder
- 1 package flour tortillas
Chicken-Or Lamb In Pomegranate Sauce
- 5 chicken breasts (whole)
- 2 onions (chopped)
- 1 fryer chicken
- 300 gr walnuts (finely ground)
- 240 ml water
- 32 gr pomegranate syrup
- 24 gr butter
- 10 gr sugar
- 10 ml lemon juice
- 7 gr salt
Doro Wat Chicken
- 40 mins
- 8 serv juice (pieces)
- 4 eggs (hard boiled)
- 1 fryer chicken (whole)
- 1 lime
- 600 gr onions (red)
- 120 ml berbere sauce
- 120 ml water
- 120 ml dry wine (red)
- 110 gr spiced butter
King Ranch Casserole
- 12 tortillas in (cut pieces)
- 1 fryer chicken
- 1 onion (chopped)
- 1 green pepper (chopped)
- 110 gr sharp cheddar cheese
- 75 gr celery (chopped)
- 3 gr salt
- 1 package cream of chicken soup
- 1 package cream of mushroom soup
- 1 package ro-tel tomatoes