Using ingredient tomatoes roughly
Fettuccini And Lobster Alla Pantelleria
- 4 tomatoes roughly (plum chopped)
- 2 garlic (cloves)
- 1 1/2 lobsters steamed
- 120 ml extra-virgin olive oil
- 34 gr capers (drained)
- 26 gr parsley leaves
- 18 gr basil leaves
- 8 gr mint leaves
- 8 gr pepper (crushed red)
- 8 gr black pepper (freshly ground)
Sundried Tomato Sauce
- 120 gr tomatoes (chopped)
- 120 ml dry wine (white)
- 50 gr butter (unsalted)
- 45 ml olive oil
- 38 gr tomatoes roughly (dried chopped)
- 3 gr garlic (minced)