Ingredients

• 814 mg sodium
• 74 1/4 carbohydrates
• 19 5/8 protein
• 18 3/4 mg cholesterol
• 13 fat
• 9 baking dish with cooking spray
• 3 garlic (cloves minced)
• 2 zucchini
• 1 egg (white)
• 1 onion coarsely (chopped)
• 14 1/2 oz tomatoes (canned)
• 1/2 c skim milk
• 8 oz spaghetti
• 4 oz pepperoni
• 1/4 c egg substitute
• 3 tb tomato paste
• 1/4 c seasoned bread crumbs
• 1/4 c parmesan cheese (grated)
• 2 ts olive
• 1/4 c basil (chopped fresh)
• 1 t basil (dried)
• 1/4 ts pepper flakes (hot red)