Ingredients

• 344 mg sodium
• 18 carbohydrate
• 13 mg cholesterol
• 12 oil cured black olives
• 8 circles marked on the parchment paper heaping it up in the middle (slightly)
• 8 diameter
• 8 circles on it
• 4 egg whites
• 3 fat
• 3 protein
• 2 saturated
• 2 xanthan gum powder
• 2 glass measure
• 1 egg yolk mixed with
• 1 garlic clove
• 1/8 loaf
• fiber
• 300 gr loaves
• 300 ml warm water
• 230 gr rice flour
• 180 ml warm water to egg olive mixture a stir flour (white into)
• 120 ml warm water in
• 65 gr cornstarch
• 65 gr corn flour
• 65 gr brown rice flour
• 16 ml olive oil
• 9 gr granular yeast
• 8 gr sugar
• 4 gr rosemary
• 4 gr salt
• 2 ml water
• some health food stores