Using ingredient rice flour

Apple Corn Johnny Cake

• 2 eggs
• 425 ml applesauce
• 150 gr corn meal
• 95 gr rice flour
• 30 ml canola oil
• 26 gr sugar
• 18 gr baking powder
• 1 gr salt
• 6 slices bacon

Baked Plantain Load

• 3 ripe plantains (very)
• 2 chillie sambal
• 130 gr rice flour
• 60 ml corn oil
• 6 gr turmeric powder

Banana Nut Pancakes

• 2 egg yolks
• 2 bananas
• 2 egg whites
• 1/2 xanthan gum
• 300 ml water
• 190 gr rice flour
• 60 gr walnuts (chopped)
• 30 ml honey
• 45 ml vegetable oil
• 9 gr baking powder

Brown & White Rice Bread

• 3 eggs
• 2 certo
• 1 xanthan gum
• 350 ml warm water
• 190 gr brown rice flour
• 190 gr rice flour (white)
• 160 gr skim milk powder
• 55 gr margarine
• 18 gr yeast
• 4 gr sugar

Brown And White Rice Bread

• 3 eggs
• 2 certo
• 1 xanthan gum
• 350 ml warm water
• 190 gr brown rice flour
• 190 gr rice flour (white)
• 160 gr skim milk powder
• 55 gr margarine
• 18 gr yeast
• 4 gr sugar

Brown& White Rice Bread

• 3 eggs
• 2 certo
• 1 xanthan gum
• 350 ml warm water
• 190 gr brown rice flour
• 190 gr rice flour (white)
• 160 gr skim milk powder
• 55 gr margarine
• 18 gr yeast
• 4 gr sugar

Caramel Macadamia Shortbread

• 250 grams butter (chopped)
• 190 gr flour (plain)
• 110 gr brown sugar
• 100 gr icing sugar mixture
• 90 gr macadamia nuts (chopped)
• 40 gr rice flour
• 40 gr cornflour
• 14 gr sugar

Carrot Spice Cookies

• 1 egg
• 325 gr rice flour
• 220 gr packed brown sugar
• 170 gr raisins
• 130 gr carrots (shredded)
• 120 ml unsweetened applesauce
• 110 gr margarine
• 30 ml molasses
• 4 gr alcohol free vanilla
• 3 gr allspice

Cream Of Sun

• 6 peppercorns (whole)
• 6 parsley stems (fresh)
• 1 onion
• 1/2 bay leaf
• 950 ml milk
• 475 ml water
• 90 ml cream (heavy)
• 60 ml milk (cold)
• 32 gr rice flour
• 1 gr leaf thyme (dried)

Creamy Artichoke Hazelnut Soup

• 1 shallot
• 1,400 ml chicken stock
• 300 gr artichokes (marinated)
• 70 gr hazelnuts
• 60 ml cream
• 32 gr rice flour
• 16 ml sherry
• 16 ml hazelnut oil
• 7 gr parsley

Creamy Sweet Potato Casserole

• 8 apricot (dried halves)
• 2 sweet potatoes
• 1/2 cranberries
• 950 gr casserole dish with non-stick cooking spray
• 120 ml soymilk (light)
• 40 gr raisins
• 16 gr rice flour
• 1 gr cinnamon (ground)
• 1 gr salt
• 1 gr ginger (ground cloves)

Delectable Date Muffins

• 4 egg whites
• 2 eggs
• 1/2 xanthan gum
• 240 ml low-fat buttermilk
• 190 gr rice flour
• 150 gr pitted dates (chopped)
• 120 gr egg substitute (frozen)
• 80 ml orange juice concentrate
• 65 gr brown rice flour
• 45 ml vegetable oil

Easy Shortbread

• 450 gr flour
• 425 gr butter
• 200 gr sugar
• 130 gr rice flour
• 26 gr sugar

Flour Substitutions

• 1 tbs flour with (white)
• 1/2 arrowroot sweeteners replace
• 240 ml molasses
• 180 ml honey
• 200 gr sugar with
• 150 gr coarse corn meal
• 130 gr flour with (white)
• 110 gr rice flour
• 95 gr wheat flour (whole)
• 80 gr rolled oats (ground)

Flour Substitutions

• 1 tbs flour with (white)
• 1/2 arrowroot sweeteners replace
• 240 ml molasses
• 180 ml honey
• 200 gr sugar with
• 150 gr coarse corn meal
• 130 gr flour with (white)
• 110 gr rice flour
• 95 gr wheat flour (whole)
• 80 gr rolled oats (ground)

Gf Almond Cookies

• 1 egg
• 240 gr crispy rice
• 110 gr butter
• 110 gr brown sugar
• 65 gr rice flour
• 16 gr almonds (chopped)
• 3 gr almond extract

Gf Banana Bread

• 3 egg yolks
• 3 egg whites
• 1 env
• 110 gr mashed banana
• 95 gr rice flour (white)
• 75 gr margarine
• 65 gr sugar (white)
• 60 ml yogurt (plain)
• 40 gr potato starch flour
• 18 gr gelatin (unflavored)

Gf Bob's Cheddar Cheese Bread

• 3 1/2 xanthan gum
• 2 eggs
• 425 ml warm water
• 250 gr rice flour (white)
• 170 gr grate sharp cheddar cheese
• 130 gr brown rice flour
• 60 gr nonfat dry milk powder
• 28 gr butter
• 26 gr sugar
• 12 gr dry yeast (active)

Gluten-free Shortbread

• 150 xc
• 4 tbls
• 3 cm on greased (apart)
• 2 1/2 cm balls
• 1/2 icing confectioners
• 170 gr butter
• 130 gr rice flour
• 100 gr cornstarch

Herb Cheese Bread

• 3 eggs
• 1 1/2 xanthan gum
• 425 ml water
• 375 gr rice flour
• 230 gr sharp cheddar cheese
• 130 gr brown rice flour
• 60 gr dry milk powder
• 45 ml vegetable oil
• 26 gr sugar
• 12 gr onion flakes (minced)

Japanese Cookies

• 6 egg whites
• 190 gr rice flour
• 150 gr sugar
• 130 gr melted shortening
• 4 gr vanilla