Using ingredient glass measure
Blueberry 'n' Spice Sauce
- 2 blueberries
- 800 gr glass measure
- 100 gr sugar
- 60 ml water (hot)
- 10 ml lemon juice
- 3 gr cornstarch
- 1 gr cinnamon (ground)
- 1 gr nutmeg (ground)
Chicken & Red Cabbage
- 204 cal
- 1 low cal
- 1 corner to ven microwave at high
- 1,100 gr casserole coated with cooking spray
- 260 gr glass measure
- 240 ml skim milk
- 60 ml sauce
- 45 gr cabbage
- 16 ml vinegar
- 8 gr cornstarch
Chicken In Black Bean Sauce
- 2 garlic (cloves)
- 550 gr microwaveable casserole
- 425 gr glass measure
- 270 gr chicken breasts (boneless)
- 120 ml chicken stock
- 30 ml dry sherry
- 18 gr fermented black beans
- 16 ml soy sauce
- 16 ml vegetable oil
- 10 gr ginger (minced fresh)
Dill Cottage Cheese Batter Bread
- 57 am food
- 9 am
- 3 fa pat empson
- 1 egg
- 1 loaf
- 800 gr baking dish
- 325 gr flour
- 290 gr glass measure
- 120 gr curd cottage cheese
- 60 ml warm water (very)
Hot Turkey Sandwiches
- 8 baking dish
- 2 oleo
- 1 glass measure
- 120 ml skim milk
- 120 ml water
- 24 gr flour
- 10 ml sauce over
- 2 ml chicken bouillon granules
- 1 gr pepper (red)
- 12 slices tomato (thin)
Madeira Gravy
- 80 mg sodium
- 18 per
- 3 fat
- 2 glass measure
- 1 carbohydrate
- 375 gr liquid
- 240 ml madeira wine
- 240 ml chicken broth
- 1 gr thyme (dried)
- 1 gr pepper
Mandarin Shrimp And Vegetables
- 3 casserole
- 2 bell pepper (yellow)
- 2 glass measure
- 1 tabasco
- 1/2 orange marmalade
- 350 gr rice (hot cooked white)
- 260 gr broccoli florets
- 250 gr shrimp
- 45 ml low sodium soy sauce
- 30 ml rice wine vinegar
Molded Chocolate Mousse
- 6 eggs
- 6 squares
- 3 loaf this way use (pan)
- 2 waxed paper (pieces)
- 2 pans
- 1 gelatin (envelope unflavored)
- 1/8 make early in day
- 1,900 gr bowl
- 550 gr glass measure
- 475 ml cream (heavy)
Two-cheese Fettuccine Primavera
- 2 glass measure
- 1 eggless variety
- 425 ml skim milk
- 180 gr broccoli florets
- 120 gr onion (chopped)
- 110 gr non-fat mozzarella (grated)
- 100 gr fettuccine pasta
- 16 gr flour
- 14 gr liquid butter buds
- 10 gr fat-free parmesan cheese
Arugula Salad Orange Couscous & Citrus Vinaigrette
- 20 pink peppercorns
- 2 glass measure
- 2 oranges
- 1 mango
- 1 orange
- 1/2 lime
- 1/2 mol
- 1/2 lemon
- 1/4 grapefruit
- 240 ml water
Chicken& Red Cabbage
- 204 cal
- 1 low cal
- 1 dill sprigs (fresh)
- 1 corner to ven microwave at high
- 1,100 gr casserole coated with cooking spray
- 260 gr glass measure
- 240 ml skim milk
- 60 ml sauce
- 45 gr cabbage
- 16 ml vinegar
Turkey Vegetable Stir
- 4 green onions minched
- 2 1/2 casserole
- 2 glass measure
- 270 gr coarsely (chopped cooked)
- 240 gr brown rice (cooked)
- 170 gr mushrooms (sliced)
- 30 ml soy sauce
- 30 ml vegetable oil
- 16 gr silvered almonds (toasted)
- 8 gr cornstarch