Using ingredient liquid sauce

Avocado Hot Sauce

• 4 serrano chiles
• 2 avocados
• 16 gr onion (chopped)
• 16 ml liquid sauce (hot)
• 1 gr garlic (chopped)

Chunky Gazpacho

• 4 green onions
• 3 celery stalks
• 3 tomatoes
• 2 carrots
• 1 none
• 1 clove garlic
• 1 cucumber
• 1 green pepper
• 1,300 ml tomato juice
• 60 ml olive oil