Using ingredient cans tomatoes

Barbecued Pork

• 6 hamburger buns
• 3 garlic (cloves)
• 2 cans tomatoes
• 2 cans tomato sauce
• 2 freezer container
• 170 gr brown sugar
• 120 ml vinegar (white)
• 1 package tomato paste
• some pepper

Brunswick Stew C/p

• 3 potatoes (diced)
• 2 cans tomatoes
• 1 chicken
• 1 onion (chopped)
• 1 partially (frozen thawed)
• 1,900 ml water
• 450 gr ham
• 325 gr lima beans (frozen)
• 180 gr corn kernel (whole)
• 6 gr salt

Carne Mechada Sauce

• 3 bay leaves
• 2 green peppers
• 2 onions
• 2 cans tomatoes
• 1 worchesterchire
• 5 ml olive oil
• 5 gr worchesterchire
• 2 gr oregano
• 1 gr thyme
• 1 gr pepper

Chili-Spicy Pork

• 40 milliliters garlic (minced)
• 14 1/2 cans
• 2 onions (chopped)
• 2 pepper
• 2 cans tomatoes
• 260 gr pork (ground)
• 180 ml water
• 100 gr celery (chopped)
• 8 gr sugar brown
• 3 gr chili powder

Chunky Beef Chili

• 20 milliliters garlic (crushed)
• 2 cans tomatoes (whole peeled)
• 1 lettuce (shredded)
• 1 cheese (shredded)
• 1 avocado (diced)
• 1 cilantro leaves
• 1 black beans (rinsed drained)
• 1 sour cream
• 1,100 gr beef chuck
• 190 gr tomato paste

Frito Casserole

• 2 cans chili beans
• 2 cans tomatoes
• 2 cans corn
• 1 bag fritos
• 450 gr beef browned (ground)

Maryland Crab Soup

• 1/2 onion
• 950 ml water
• 260 gr crabmeat
• 250 gr string beans
• 220 gr cans tomatoes
• 2 slices carrots
• 1 package sweet corn

Mince And Eggplant Casserole

• 6 mins
• 5 mins in boiling water until they are tender
• 4 margerine
• 3 eggplants
• 2 1/4 tvp mince
• 2 veg burgers
• 1 onion
• 1 green pepper
• 300 gr cans tomatoes (chopped)
• 170 gr cheddar

Pasta And Ceci I

• 4 garlic (cloves)
• 2 cans garbanzo beans
• 2 cans tomatoes (crushed)
• 1 ditalini
• 240 ml water
• 10 ml oil
• 1 gr basil

Spicy Kale And Chick

• 3 garlic (cloves minced)
• 2 onions coarse (chopped)
• 2 green bell peppers coarse (chopped)
• 2 cans tomatoes (plum chopped)
• 1 1/2 kale stems removed
• 1 steamed couscous
• 1 bay leaf
• 2,400 ml water
• 300 gr chickpeas (dried)
• 170 gr tomato paste

Stevie's Portuguese Rice

• 758 mg
• 2 turkey (lean ground)
• 2 garlic (cloves)
• 1 onion
• 850 gr cans tomatoes (peeled)
• 450 ml tomato sauce
• 150 gr brown rice
• 120 gr black pepper
• 10 ml olive oil
• 5 ml pepper sauce (hot red)

Tortilla Soup

• 12 corn tortillas
• 1 spanish onion
• 1 lengths
• 525 gr green beans
• 525 gr cans tomatoes (whole)
• 300 gr corn (fresh)
• 270 gr cabbage
• 50 gr celery

Two Bean Tofu Chili

• 3 garlic (cloves)
• 575 gr tofu
• 525 gr cans tomatoes
• 400 gr black turtle beans
• 120 gr onions
• 120 ml vegetable oil
• 60 ml dry wine (red)
• 34 gr cilantro
• 34 gr chili powder
• 30 ml dijon mustard

Vermicelli W/chunky Vegetable Sauce

• 4 garlic (cloves minced)
• 2 zucchini (sliced)
• 1 italian seasoning
• 1 bell pepper (red chopped)
• 1 onion (chopped)
• 525 gr cans tomatoes (diced)
• 200 gr vermicelli pasta
• 190 gr tomato paste
• 170 gr mushrooms (sliced)
• 16 ml lemon juice