Using ingredient pickle
Rack Of Lamb With Herb Sauce
- 10 bay leaves
- 8 mushrooms
- 6 carrots
- 4 garlic
- 3 onions
- 2 tops only
- 2 bones
- 2 racks of lamb
- 2 celery
- 2 demi-glace
Tuna Burgers
- 7 tuna (drained)
- 60 ml mayonnaise
- 18 gr pickle (chopped)
- 16 gr onion (chopped)
- 1 slice cheese (optional)
Artichoke Baskets With Caper Dip
- 2 artichokes
- 1 pickle
- 1 caper
- 120 ml fat-free mayonnaise
- 9 gr capers
- some garlic
White Castle Turkey Stuffing
- 10 hamburger patties
- 1 pickle
- 150 gr celery
- 60 ml chicken broth
- 3 gr thyme
- 2 gr black pepper
- 1 gr sage