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Using ingredient skim milk ricotta

Broccoli With Ricotta Over Pasta

Broccoli With Ricotta Over Pasta
  • 2 garlic (cloves)
  • 1 onion
  • 240 ml chicken broth (reduced)
  • 110 ml skim milk ricotta
  • 85 gr broccoli florets
  • 16 ml olive oil
  • 4 gr caraway seeds (whole)
  • 3 gr parsley (chopped fresh)

Layered Spaghetti Casserole

Layered Spaghetti Casserole
  • 465 protein
  • 115 milligrams
  • 37 grams fat
  • 28 grams carbohydrates
  • 23 grams cholesterol
  • 10 skillet
  • 4 heat the oven
  • 2 eggs (beaten)
  • 1 container
  • 850 ml spaghetti sauce

Luxury Lasagne

  • 3 garlic (cloves)
  • 1 onion
  • 1 curly lasagna
  • 450 ml skim milk ricotta
  • 280 gr chicken (cooked)
  • 240 ml dry wine (white)
  • 140 gr parmesan cheese
  • 240 ml chicken broth
  • 130 gr chicken livers
  • 110 gr mozzarella cheese

Pasta & Vegetables

Pasta & Vegetables
  • 3 egg whites
  • 240 ml skim milk ricotta
  • 180 gr broccoli florets
  • 160 gr tomatoes (diced fresh)
  • 95 gr onions (minced)
  • 85 gr spaghetti
  • 60 gr romano cheese (grated)
  • 55 gr mozzarella (grated)
  • 16 ml vegetable oil
  • 14 gr parsley (chopped fresh)

Pasta& Vegetables

  • 3 egg whites
  • 240 ml skim milk ricotta
  • 180 gr broccoli florets
  • 160 gr tomatoes (diced fresh)
  • 95 gr onions (minced)
  • 85 gr spaghetti
  • 60 gr romano cheese (grated)
  • 55 gr mozzarella (grated)
  • 16 ml vegetable oil
  • 14 gr parsley (chopped fresh)

Tomato Tart Nicoise

Tomato Tart Nicoise
  • 14 round
  • 11 tart with removable bottom (pan)
  • 8 nicoise
  • 2 size tomatoes
  • 2 eggs
  • 1 egg (white)
  • 1 tomato
  • 1 artichokes (marinated)
  • 1 tbl (dried)
  • 3/8 cornmeal pastry dough
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