Using ingredient beet greens
Beet Soup
- 3 stalks celery
- 1 bunch of beets
- 1 beet greens
- 1 washed
- 1 onion
- 5 ml lemon juice
- 5 ml vinegar
- 5 gr horseradish
- 4 slices carrots
- 1 package tomato soup
Veal Farsu Magru
- 14 saute (pan)
- 2 eggs
- 2 nov
- 1 side only
- 1 beet greens
- 1 ribbons
- 1/2 breast of veal
- 1/2 pecorino (freshly grated)
- 475 ml dry wine (white)
- 240 ml basic tomato sauce recipe
Beet Green Souffle
- 4 egg whites
- 3 egg yolks
- 2 beets
- 1 beet greens
- 180 ml chicken broth
- 55 gr cheddar cheese
- 28 gr butter
- 16 gr flour
- 16 gr parmesan cheese
Braised Greens With Vinegar & Sesame Seeds
- 1 garlic clove
- 260 gr beet greens
- 60 ml flavoured vinegar
- 60 ml water
- 8 gr sesame seeds
- 1 gr cayenne