Using ingredient dry kidney beans
Bean Burger
- 2 carrots
- 2 eggs
- 525 gr dry kidney beans
- 32 gr cornstarch
- 32 gr cornmeal
- 30 gr beef bullion
- 16 ml soy sauce
- 8 gr black pepper
- 3 gr curry
Gambardella's Minestrone Soup
- 4 garlic (cloves)
- 3 stalks celery
- 1 bulb fennel
- 1 bell pepper (red)
- 1 potato (white)
- 1 onion
- 1/2 dry lentils
- 7,600 ml pot heat the olive oil over hea
- 700 ml water
- 700 gr chicken
Spicy Chili Beans
- 2 onions (yellow)
- 2 stalks celery
- 2 garlic (cloves)
- 1 green papper
- 1,200 ml water
- 525 gr dry kidney beans (red)
- 240 ml low-sodium tomato sauce
- 12 gr chili powder
- 4 gr cumin (ground)
- 1 gr pepper (crushed red)
Sunday Chili
- 5 water
- 4 garlic (cloves)
- 1 green bell pepper
- 800 gr dry kidney beans
- 190 gr tomatoes with liquid (canned)
- 90 gr green cabbage
- 75 gr unpeeled potatoes (red)
- 60 gr brown rice (uncooked)
- 10 ml olive oil
- 3 gr chili powder
Vegetarian Stuffed Peppers
- 6 green peppers
- 4 garlic
- 2 stalks celery
- 2 carrots
- 2 tomatoes (peeled)
- 1 onion
- 600 ml water to (salted boil)
- 250 gr dry kidney beans (red)
- 120 gr brown rice
- 120 gr rice
Budget Red Beans And Rice
- 2 garlic (cloves)
- 2 bay leaves
- 1 onion
- 1 green pepper
- 1/2 cumi (ground)
- 950 ml water
- 950 ml chicken broth
- 250 gr dry kidney beans
- 230 gr dry pinto beans
- 100 gr celery
Doc's Red Beans And Sausage
- 5 garlic (cloves chopped)
- 2 onion (chopped)
- 2 bay leaves
- 1 bell pepper (chopped)
- 500 gr dry kidney beans
- 400 gr smoked sausage
- 100 gr celery (chopped)
- 3 gr chili powder
- 1 gr oregano thyme
Hulled Corn Soup
- 1 hardwood ashes
- 2,500 gr indian corn kernels (dried)
- 750 gr salt pork
- 500 gr dry kidney beans (red)
Spicy Red Bean Soup
- 2 bay leaves
- 2 garlic (cloves)
- 2,800 ml water
- 550 gr smoked ham hock (lean)
- 500 gr dry kidney beans (red)
- 150 gr celery (chopped)
- 8 gr salt
- 5 gr parsley (minced fresh)
- 3 gr cayenne pepper
- 3 gr black pepper (freshly ground)