Using ingredient egg yolks
White Chocolate Cake#2 *
- 4 egg yolks
- 4 egg whites stiff (beaten)
- 2 egg whites frothy (beaten)
- 800 gr sugar
- 325 gr cake flour
- 240 gr flaked coconut
- 230 gr butter
- 240 ml buttermilk
- 170 gr karo syrup (white)
- 140 gr pecans (chopped)
Whoopee Pies # 2
- 2 egg yolks
- 2 egg whites
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking powder
- 5 gr baking soda
Whoopies
- 2 egg yolks
- 2 egg whites
- 400 gr powdered sugar
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking powder
Zitronenherzen
- 3 egg yolks
- 1/8 lemon extract
- 200 gr powdered sugar
- 130 gr sugar
- 60 gr almond (ground)
- 14 gr vanilla
- 2 ml lemon juice
- 1 gr baking powder