Using ingredient monterrey jack cheese
Cream Of Poblano Soup
- 3 corn tortillas
- 475 ml chicken stock
- 65 gr poblano peppers
- 60 gr monterrey jack cheese
- 60 gr onion
- 28 gr butter
- 30 ml canola oil
- 16 gr flour
- 2 gr cumin
- 1 gr chili powder
Rice Con Queso
- 3 garlic (cloves)
- 1 onion
- 350 gr brown rice (cooked)
- 325 gr black beans (cooked)
- 240 gr ricotta cheese
- 200 gr salt and pepper
- 180 gr monterrey jack cheese (shredded)
- 55 gr cheddar cheese (shredded)
- 1 package chiles
Sw Omlette
- 3 eggs
- 1 none
- 1/4 napolitos
- 1/4 chunky salsa
- 32 gr monterrey jack cheese
Tasty Black
- 1 garlic clove
- 1/8 liquid smoke
- 525 ml water
- 375 gr pkg black (frozen)
- 100 gr lettuce
- 80 ml cider vinegar
- 65 gr bell pepper (chopped red)
- 60 gr spinach leaves
- 45 gr mushrooms (sliced)
- 34 gr pecans (chopped)
Pollo Con Queso En Tortilla
- 550 gr chicken
- 250 gr flour
- 250 gr monterrey jack cheese (grated)
- 240 ml dairy sour cream
- 180 ml water
- 240 ml cream of chicken soup
- 95 gr shortening
- 65 gr green chilies
- 60 gr onion
- 30 gr green onions w (sliced)