Using ingredient oat flakes
Apricot Raisin Cookies
- 2 eggs
- 1 oat flakes
- 270 gr apricots (dried)
- 170 gr brown sugar
- 130 gr unbleached flour (white)
- 110 gr butter
- 85 gr raisins
- 65 gr wheat flakes
- 9 gr baking soda
- 9 gr vanilla
Cocktail Crunch
- 3 rye flakes
- 3 oat flakes (jumbo)
- 3 barley flakes
- 2 sunflower seeds
- 1 garam marsala
- 1 tumeric
- 75 ml water
- 50 gr peanut kernals
- 45 gr wheat flakes
- 45 ml sesame oil
Flake Cookies
- 1 egg
- 3/4 oat flakes
- 130 gr flour
- 110 gr brown sugar
- 100 gr sugar (white)
- 75 gr butter
- 4 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
- 1 gr salt
Oat & Onion Tarts
- 2 1/2 lard
- 1 egg (whole)
- 1 egg yolk
- 230 gr onions
- 140 gr butter
- 120 ml soured cream
- 95 gr oat flakes
- 38 gr wholemeal flour
- 38 gr flour (plain white)
- 34 gr cheddar cheese
Oat& Onion Tarts
- 2 1/2 lard
- 1 egg (whole)
- 1 egg yolk
- 230 gr onions
- 140 gr butter
- 120 ml soured cream
- 95 gr oat flakes
- 38 gr wholemeal flour
- 38 gr flour (plain white)
- 34 gr cheddar cheese