Using ingredient swordfish
Grilled Marinated Seafood
- 20 long bamboo skewers
- 1 tuna (fresh)
- 1 swordfish (fresh)
- 475 ml olive oil
- 290 gr salmon fillet (fresh)
- 250 gr shrimp
- 120 ml lemon juice (fresh)
- 30 gr horseradish (fresh)
- 9 gr dill (chopped fresh)
Grilled Swordfish On Herbed Couscous W/vegetable Minestrone
- 11 1/2 v
- 8 juice
- 1 1/2 swordfish (fresh)
- 1 clove garlic
- 1 bay leaf
- 425 ml fat-free chicken stock
- 240 gr vegetables (finely diced)
- 160 gr couscous
- 16 ml olive oil
- 5 ml olive oil
Nantucket Cioppino
- 24 shell clams (hard)
- 3 lobsters
- 1 1/2 cod
- 1 mussels
- 1 swordfish
- 700 ml beef broth
- 475 ml dry wine (red)
- 400 gr coarsely green (chopped)
- 350 gr coarsely onion (chopped)
- 250 gr shrimp
Spaghetti With Swordfish And Hot Peppers
- 4 jalapenos (red)
- 1 swordfish (fresh)
- 170 gr spaghetti
- 120 ml dry wine (white)
- 90 ml virgin olive oil
- 45 gr fennel leaves roughly (chopped)
- 22 gr roughly (fresh plum chopped)
- 8 gr mint leaves (fresh)
- 2 slices garlic thinly (cloves sliced)
Swordfish Bolognese
- 2 swordfish
- 2 onion
- 2 celery stalk
- 2 carrot
- 1 garlic clove
- 1 clove
- 1 bay leaf
- 1 parsley root
- 240 ml wine
- 60 ml olive oil
Swordfish Escabeche
- 2 swordfish
- 2 bay leaves
- 2 allspice
- 1 garlic clove
- 1 garlic
- 1 clove
- 1 cinnamon
- 350 ml water
- 180 ml vinegar
- 180 ml water
Swordfish Ravioli With Olive Pesto
- 10 basil leaves chiffonade
- 2 black olive paste
- 1/2 swordfish (cooked)
- 1/2 recipe basic pasta
- 120 ml basic tomato sauce
- 60 ml extra-virgin olive oil
- 28 gr butter
- 4 slices scallions
- 2 slices scallions thinly (sliced)
Grilled Shark To Die For
- 6 shark steaks
- 6 swordfish
- 2 garlic (cloves)
- 120 ml orange juice
- 120 ml soy sauce
- 60 ml catsup
- 30 ml lemon juice
- 7 gr parsley (chopped fresh)
- 3 gr pepper (ground)
Grilled Swordfish With Orange, Onion And Toma
- 2 oranges
- 2 swordfish
- 1 tomato
- 1/4 dice
- 240 ml orange juice
- 120 ml wine vinegar (red)
- 28 gr brown sugar
- 22 gr onion (finely chopped red)
- 8 gr ciilantro (chopped)