Using ingredient trout fillets
Fast With Five: Almond Trout
- 700 gr trout fillets
- 60 gr almonds (sliced)
- 30 ml lemon juice
- 30 gr green onions
- 28 gr butter
Kosher Creole Seafood Gumbo
- 1 lge
- 1 clove garlic
- 1 bay leaf
- 1/2 green pepper
- 700 ml water
- 475 gr trout fillets
- 350 gr rice (hot cooked)
- 100 gr redfish fillets
- 30 ml ve oil
- 16 gr flour