Using ingredient celery root

Basic Broth

• 4 garlic (cloves)
• 4 balck peppercorns
• 2 celery sticks
• 2 carrots
• 1 onion
• 1 bunch flat leaf parsley
• 1/2 celery root
• 3,800 ml water (cold)
• 3,200 gr soup kettle with salt
• 270 gr chicken necks

Esterhazy Rostbraten

• 10 peppercorns (white)
• 1 bay leaf
• 1 turnip (yellow)
• 1 celery root
• 1 onion (white)
• 1 lemon
• 1 sour cream
• 240 ml brown beef stock
• 230 gr clarified butter for -sauteing
• 200 gr sirloin

Granny Smith Apple

• 3 granny smith apples
• 2 onions
• 2 potatoes (red)
• 1 celery root
• 1 ga chicken stock
• 30 ml vegetable oil

Kuttle Soup From Tessin

• 4 tomatoes
• 2 garlic (cloves)
• 2 bacon
• 1 celery root
• 1 onion
• 1/2 cabbage head
• 950 ml beef broth
• 500 gr beef tripe
• 240 ml wine (red)
• 120 gr carrots

Roasted Root Vegetable Salad

• 3 parsnips
• 3 carrots
• 3 beets
• 3 onions
• 1 celery root
• 475 gr olive
• 180 ml carrot juice
• 120 gr horseradish (peeled fresh)
• 16 ml seasoned rice vinegar
• 5 ml dijon mustard

Thanksgiving Chowder

• 436 mg sodium
• 217 per
• 41 daily value for vitamin
• 35 niacin
• 30 mg cholesterol
• 25 vitamin
• 22 carbohydrates
• 19 protein
• 6 fat
• 5 fiber

Three Meat Stew With Vegetables

• 3 onions
• 3 potatoes
• 1 lard
• 1 celery root
• 1 leek
• 475 ml beef stock
• 325 gr pork
• 120 gr carrots
• 4 slices celery stalks