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Using ingredient rose wine

Fresh Fruit Soup

Fresh Fruit Soup
  • 3 fruit (fresh)
  • 350 ml cranberry juice
  • 300 ml rose wine
  • 240 ml water
  • 38 gr sugar
  • 24 gr cornstarch
  • 1 gr salt

Fruit Compote In Rose

Fruit Compote In Rose
  • 6 bananas
  • 2 cans peach (halves)
  • 2 mandarin oranges
  • 1 serve decorate with rosettes of whipped creme
  • 1/2 chunks
  • 700 ml rose wine
  • 700 ml juice to boiling
  • 600 gr pears (sliced)
  • 400 gr grapes
  • 240 ml juice from

Grilled Venison Tenderloin

  • 6 black peppercorns (whole)
  • 2 garlic (cloves crushed)
  • 2 bay leaves
  • 1 onion (yellow chopped)
  • 1/2 filets
  • 950 gr venison tenderloin (cut)
  • 60 ml wine vinegar (red)
  • 60 ml water
  • 60 ml rose wine
  • 2 ml dry mustard

Ham With Spiced Cherry Sauce

Ham With Spiced Cherry Sauce
  • 16 cherries
  • 850 gr ham (cooked)
  • 120 ml rose wine
  • 100 gr sugar
  • 14 gr cornstarch
  • 10 ml vinegar (white)
  • 10 ml water
  • 1 gr cinnamon
  • 1 gr nutmeg
  • 1 gr allspice

Rhubarb-Be Cued Beef Ribs

Rhubarb-Be Cued Beef Ribs
  • 1 rhubarb (sliced)
  • 1 onion soup mix (envelope)
  • 200 ml water
  • 180 ml rose wine
  • 80 ml honey
  • 80 ml chili sauce
  • 1 gr seasoned salt
  • 1 gr basil
  • 1 gr pepper

Scalloped Corn Deluxe

  • 4 ears corn (fresh)
  • 1 egg
  • 1 ga water (cold)
  • 120 ml rose wine
  • 65 gr cracker crumbs
  • 60 ml milk
  • 55 gr cheddar cheese (shredded)
  • 40 gr butter
  • 34 gr green pepper (finely chopped)
  • 30 gr onion (finely chopped)
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