Using ingredient ga water

Black Beans

• 3 green peppers
• 3 bay leaves
• 1 onion
• 1 garlic clove
• 1 bacon
• 1/2 ga water
• 1/4 ham (boil)
• 500 gr black beans
• 120 ml vinegar
• 120 ml olive oil

Crayfish & Poached Quail Eggs Salad & Truffle Vinaigrette

• 16 crayfish
• 10 peppercorns
• 8 eggs
• 2 garlic
• 1 chicory
• 1 endive
• 1 ga water
• 1 ga court bouillon
• 1/2 leek
• 1/4 truffles

Cream Of Potato Soup

• 6 1/4 ga water
• 1,500 ml milk
• 1,400 gr potatoes (fresh)
• 700 gr onions dry
• 130 gr soup gravy base chicken
• 6 gr pepper black

Cream Of Potato Soup

• 6 ga water
• 4 potato inst gra
• 2 bacon
• 1,100 ml milk
• 700 gr onions dry
• 80 gr salt table
• 8 gr pepper black

Double Stout

• 10 dark malt extract
• 3 ga water
• 2 1/2 bullion hops
• 2 crystal malt
• 1 1/2 golding hops
• 1 black patent malt
• 1 ascorbic acid
• 1 irish moss
• 3/4 barley
• 1/2 licorice stick

Elderberry Wine

• 2 1/2 ga water
• 2 ga elderberries
• 1 lemon
• 1 yeast
• 95 gr sugar

Onion Soup Provencal

• 12 tomatoes scalded (fresh)
• 2 ga water
• 2 bay leaves
• 1 barley miso
• 1,800 gr onions (yellow)
• 240 ml dry wine (red)
• 120 ml sunflower oil
• 14 gr parsley (chopped)
• 6 gr thyme (fresh)
• 4 gr basil (fresh)