Using ingredient brussel sprouts

Angelhair Pasta And Grouper

• 2 garlic (cloves minced)
• 2 italian frying peppers
• 1 sweet (red)
• 60 gr cheese so keep it handy
• 55 gr parmeasan (fresh grated)
• 45 gr cabbage (grated)
• 16 ml olive oil
• 3 gr basil (dried)
• 2 gr parsley
• 7 slices brussel sprouts (sliced)

Brussel Sprouts In Pecan Sauce

• 1 brussel sprouts
• 8 gr butter

Brussel Sprouts Pasta

• 3 brussel sprouts
• 110 gr cheddar cheese (grated)
• 90 gr leeks (chopped)
• 65 gr sweet peppers (chopped red)
• 28 gr butter
• 30 ml safflower oil
• 16 ml soy sauce
• 14 gr parsley

Brussel Sprouts With Balsamic Vinegar

• 1 1/2 brussel sprouts (fresh)
• 1 onion (yellow)
• 60 ml balsamic vinegar
• 10 ml olive oil
• 9 gr butter
• 2 slices garlic (cloves)

Brussels Sprout And Rice

• 3/4 caraway seed
• 300 gr condensed
• 240 ml milk
• 80 gr regular rice
• 14 gr butter
• 3 gr salt
• 2 packages brussel sprouts (frozen)

Gory Gorilla Tonsils

• 10 iceberg lettuce leaves
• 2 brussel sprouts
• 60 gr american cheese (grated)
• 30 ml milk
• 1 gr salt
• 1 gr paprika

Shredded Brussels Sprouts

• 1 1/2 brussel sprouts
• 55 gr butter
• 16 ml lime juice (fresh)
• 10 ml water
• 1 gr salt
• 1 gr pepper (ground white)

Sunshine Brussel Sprouts

• 2 eggs (hard cooked)
• 260 gr brussel sprouts (frozen)
• 180 ml mayonnaise
• 60 ml dry wine (white)
• 7 gr onion (finely chopped)
• 5 ml lemon juice