Using ingredient regular rice

Brussels Sprout And Rice

• 3/4 caraway seed
• 300 gr condensed
• 240 ml milk
• 80 gr regular rice
• 14 gr butter
• 3 gr salt
• 2 packages brussel sprouts (frozen)

Chicken Casserole

• 1 onion (sliced)
• 1/2 crisco
• 650 gr chicken breasts skinned
• 475 ml water (hot)
• 120 gr regular rice
• 40 gr flour
• 12 gr salt
• 1 gr basil
• 1 package peas (frozen)

Chinese Quiche

• 9 pie with non stick finish (pan)
• 2 eggs (plus)
• 1 egg (white)
• 1 egg yolk
• 1 from edge comes out clean
• 270 gr size
• 240 ml skim milk
• 140 gr up chicken (cut cooked)
• 120 gr regular rice (hot cooked)
• 120 ml water

Egyptian Lentils

• 2 chili peppers (fresh)
• 1 lentils
• 1 onion
• 350 ml tomato sauce
• 180 gr regular rice
• 100 gr elbow macaroni
• 45 ml oil
• 30 ml vinegar

Mexican Cinnamon Rice

• 1 garlic clove
• 525 ml chicken broth
• 120 gr regular rice
• 60 gr onion
• 55 gr currants
• 28 gr margarine
• 5 gr cinnamon
• 1 gr salt

Mix And Match Casserole

• 2 garlic (cloves minced)
• 2 cans tomatoes with basil (diced)
• 1 taco seasoning mix (envelope)
• 450 gr beef browned (ground)
• 450 gr ham (chopped cooked)
• 425 gr pasta shells (uncooked)
• 280 gr chicken (chopped cooked)
• 270 gr turkey (chopped cooked)
• 230 gr wide egg noodles (uncooked)
• 230 gr round buttery crackers (crushed)

Moroccan Sweet Rice With Cinnamon

• 2,800 ml saucepan
• 650 ml water
• 160 gr regular rice (uncooked)
• 55 gr margarine
• 50 gr powdered sugar
• 1 gr salt

Pork With Rice And Olives

• 2 garlic (cloves)
• 1 onion
• 1/4 pimiento stuffed oliv (sliced)
• 475 ml boiling water
• 400 gr pork shoulder (boneless)
• 120 gr regular rice (uncooked)
• 60 ml vinegar
• 4 gr salt
• 3 gr snipped parsley
• 1 gr pepper (crushed red)