Using ingredient granulated gelatin

Banana Cream Pie 3

• 79 food exchanges per (serving)
• 9 pie
• 8 cho pro fat cal fiber sodium chol (servings)
• 2 eggs (beaten)
• 1 1/2 arrange
• 1 low-fat
• 1 fruit exchange (plus)
• 1 vanilla wafer crumb crust
• 475 ml skim milk (cold)
• 350 ml milk in the top of a double boiler over simmering water

Cheesecake

• 6 graham wafers (plain)
• 4 fat
• 4 strawberries
• 1/2 lemon extract
• 120 ml water (cold)
• 120 ml lemon juice (fresh)
• 80 ml boiling water
• 50 gr sugar
• 30 ml water
• 22 gr margarine

Tomato Aspic Salad

• 332 mg
• 8 juice
• 1 1/2 v
• 1 vegetable exchange
• 350 ml tomato juice
• 120 ml water (cold)
• 18 gr granulated gelatin
• 7 ml lemon juice
• 7 ml pepper sauce (hot)
• 1 gr onion

Fresh Strawberry Spread

• 6 packets of artificial
• 60 ml water (cold)
• 12 gr granulated gelatin
• 10 ml water
• 7 ml lemon juice