Using ingredient instant mashed potato flakes
Instant Irish Cream Of Potato Soup
- 1 instant mashed potato flakes
- 950 ml water
- 525 ml soy milk (light)
- 130 gr carrots (diced)
- 120 gr onions (diced)
- 45 ml corn oil
- 18 gr vegetable bouillon powder
- 14 gr dill (dried)
- 6 gr garlic (minced fresh)
- 3 gr granulated garlic
Low Calorie Irish Colcannon
- 1 milk
- 1 instant mashed potato flakes
- 1 green onion
- 3/8 skim
- 400 gr cabbage (chopped)
- 240 ml water
- 14 gr calorie margarine (reduced)
- 1 gr salt
Modern Potato Bread
- 2 instant mashed potato flakes
- 2 eggs
- 1 butter
- 350 gr all purpose flour
- 120 ml warm water
- 60 ml instant nonfat dry milk
- 28 gr butter
- 26 gr sugar
- 3 gr salt
- 1 package dry yeast (active)
German Chocolate Crinkle Cookies
- 1 egg
- 1/2 instant mashed potato flakes
- 200 gr powdered sugar
- 170 gr butter
- 100 gr sugar
- 75 ml milk
- 65 gr nuts (chopped)
- 14 gr soft margarine
- 5 ml cream of tartar
- 4 gr unsweetened cocoa
Turkey Potpie
- 3 turkey cubed (cooked)
- 1 tbls (dried)
- 3/4 instant mashed potato flakes
- 300 ml cream of mushroom soup (undiluted)
- 290 gr mixed vegetables (frozen thawed)
- 140 ml evaporated milk
- 95 gr all purpose flour
- 75 gr butter
- 60 ml ice water
- 20 gr parmesan cheese (grated)