Using ingredient milk warmed
Bubble Loaf
- 1 yeast (envelope)
- 1 egg (lightly beaten)
- 375 gr flour
- 120 ml milk warmed
- 85 gr dark corn syrup
- 75 gr butter
- 60 ml warm water
- 50 gr sugar
- 28 gr butter softened
- 14 gr butter
Burger Buns
- 2 eggs
- 650 gr bread flour
- 180 ml milk warmed
- 120 ml warm water
- 50 gr sugar
- 45 gr butter
- 18 gr dry yeast (active)
- 6 gr salt
Elephant Ears
- 1 oil for frying
- 1,000 gr flour
- 475 ml milk warmed
- 120 ml warm water
- 26 ml oil
- 22 gr sugar
- 6 gr salt
- 2 packages yeast
Not-at-all-classic Onion Soup
- 2 garlic (cloves minced)
- 2 kirsch
- 1 grate nutmeg up
- 350 ml milk warmed
- 350 gr onions thinly (sliced)
- 350 ml chicken stock
- 190 gr emmenthaler cheese (grated)
- 120 ml dry wine (white)
- 40 gr butter divided (unsalted)
- 24 gr all purpose flour
Raised Waffles
- 2 eggs
- 475 ml milk warmed
- 250 gr all purpose flour
- 120 ml warm water
- 110 gr butter melted
- 4 gr sugar
- 3 gr salt
- 1 gr baking soda
- 1 package dry yeast
Stollen
- 2 eggs (slightly beaten)
- 700 gr all purpose flour
- 240 ml milk warmed
- 130 gr granulated sugar
- 120 gr golden raisins
- 110 gr butter
- 90 gr blanched almonds (chopped)
- 65 gr candied citron (chopped)
- 34 gr candied angelica (chopped)
- 26 gr confectioners sugar
Golden Monkey Ring
- 3 eggs (room temp)
- 700 gr flour
- 240 ml milk warmed
- 110 gr butter
- 100 gr sugar
- 60 ml warm water
- 6 gr salt
- 2 packages yeast
Roasted Yellow Pepper Soup
- 5 peppers (yellow)
- 3 garlic (cloves minced)
- 2 onions (yellow chopped)
- 475 ml milk warmed (slightly)
- 240 ml chicken stock
- 28 gr butter
- 8 gr flour preferably wondra
- 3 gr coarse salt
- 1 gr pepper (freshly ground)
- 1 gr cumin (ground)
Southern Spoon Bread
- 2 eggs (beaten)
- 525 ml milk warmed
- 150 gr corn meal (yellow)
- 28 gr butter melted
- 7 gr baking powder
- 1 gr salt