Using ingredient calamari
Fresh Pasta With Tomatoes And Calamari
- 5 eggs
- 4 italian roma tomatoes split
- 1 squid ink
- 1 calamari (fried)
- 700 gr durum semolina
- 475 ml cream (heavy)
- 40 gr parmesan cheese (grated)
- 30 gr green onions (chopped)
- 16 ml olive oil
- 3 gr salt
Shellfish Stew Alla Tarantina
- 15 size
- 12 oysters
- 2 mussels
- 2 bell pepper (yellow)
- 1 calamari
- 1 clams
- 1 onion (red)
- 1/4 dice
- 250 gr shrimp
- 90 ml virgin olive oil
Tagliatelle With Red Seafood Sauce
- 4 garlic (cloves)
- 1 calamari (cleaned)
- 1 chunks
- 1/2 rings (thick)
- 400 ml cans tomatoes in juice (diced)
- 250 gr shrimp
- 210 gr cod fillets
- 190 gr mussels
- 120 ml dry wine (white)
- 75 ml olive oil
Aunt Julia's Paella
- 4 thighs
- 4 chicken bouillon (cubes)
- 2 toes garlic
- 1 3/4 pimento (sliced)
- 1 onion
- 1 carrot
- 1 stalk celery
- 1 chicken
- 1/2 bell pepper
- 1/2 calamari