Using ingredient dumplings

Cornmeal Dumplings

• 3 dumplings
• 1 egg yolk
• 1 vegetable oil
• 1 generous (serving)
• 60 gr cornmeal
• 30 ml milk
• 9 gr fat
• 8 gr all purpose flour
• 1 gr baking powder
• 1 gr salt

Fried Dumplings With Hot Chili Sauce

• 40 dumpling
• 8 dumplings
• 2 scallions (minced)
• 1 filling
• 1 filling in the center of dumpling skin
• 1 finishing
• 260 gr pork (ground)
• 220 gr safflower
• 120 ml water chestnuts (chopped)
• 90 ml soy sauce

Sweet Rice Dumplings

• 361 cal
• 38 carb
• 36 mg calcium hints to speed up cooking process
• 21 fat
• 21 mg sod
• 11 prot
• 2 dumplings
• 1/2 raisins
• 1/2 cinnamon (into)
• 1/2 rice