Using ingredient sandwich

Baked Sandwiches

• 293 cal
• 27 grams
• 12 equal portions
• 6 across (inches)
• 2 meat exchanges (lean)
• 2 bread
• 1 sandwich per (serving)
• 1 sandwich
• 1 pkg
• 1 egg

Beef Rolls

• 4 sandwich
• 4 peppercorns
• 2 pickles
• 1 onion
• 1/2 bay leaf
• 350 ml beef broth
• 60 ml vegetable oil
• 32 gr salt pork
• 10 ml mustard
• 8 gr cornstarch

Grilled Soft

• 4 soft shell crabs (cleaned)
• 4 sandwich rolls
• 1 prepare a wood
• 1 sandwich
• 1/4 green chile aioli
• 16 ml olive oil
• 1 slice mixed greens tomato
• 1/2 slices roll top with mixed greens
• some salt and pepper