Using ingredient comino

Albondigas

• 2 yerba buena
• 1 egg
• 1 onion
• 1 tomato
• 1 clove garlic
• 1,900 ml water
• 230 gr beef (ground)
• 200 gr peas
• 130 gr pork (ground)
• 75 gr chili huerta

Chorizo-Mexican Sausage

• 20 sausage casings
• 8 garlic (cloves)
• 4 intervals with thread (heavy)
• 3 ft lengths
• 2 onions
• 1 1/2 comino (ground)
• 1/4 tequila
• 1/4 chile (ground red)
• 525 gr pork trimmings (lean)
• 130 gr beef

Red Chile Sauce

• 2 lard
• 1 garlic clove
• 1 comino (ground)
• 3/4 chile (ground red)
• 475 ml cooled beef bouillon
• 110 ml tomato sauce
• 16 gr flour
• 2 gr salt

Terrific Tamale Pie

• 18 pie (pan)
• 10 ingredien reserve egg
• 3 green onions
• 1 1/2 times larger than
• 1 egg
• 1 crust
• 1 black pepper (freshly ground)
• 1 pure chile (ground hot red)
• 1/4 comino (ground)
• 450 gr beef (ground)

Frijoles

• 3 bacon drippings
• 2 garlic (cloves minced)
• 1 onion (chopped)
• 1 comino (ground)
• 1 chile ancho
• 1 pick over beans carefully
• 475 gr pinto beans (dried)
• 3 gr salt and pepper
• some beans are mashed during cooking
• some when done