Using ingredient masa harina

All Beef Texas Chili

• 2 masa harina
• 1 recipe by the california culinary academy
• 2,700 gr beef chuck in
• 1,800 gr tomatoes
• 700 ml beef broth
• 700 ml flat beer
• 525 gr cans
• 350 ml water
• 95 gr onion (minced)
• 90 gr tomato paste

All Beef Texas Chili

• 2 masa harina
• 1 recipe by the california culinary academy
• 2,700 gr beef chuck in
• 1,800 gr tomatoes
• 700 ml beef broth
• 700 ml flat beer
• 525 gr cans
• 350 ml water
• 95 gr onion (minced)
• 90 gr tomato paste

Chocolate Chili

• 3 3/8 onions (chopped)
• 2 masa harina
• 600 gr pinto beans
• 475 ml water
• 450 gr beef (ground lean)
• 325 ml tomato juice
• 260 gr pork (ground lean)
• 28 gr chili powder
• 30 ml olive oil
• 16 gr cinnamon

Dynamite Chili With Beans

• 1 form a paste
• 1 soaked overnight
• 1 masa harina
• 1 black pepper (fresh ground)
• 1 cored
• 1 garlic clove
• 1 jalapeno
• 1 green chile (diced)
• 1/2 green bell pepper
• 475 ml water

Chocolate Chili

• 5 onion
• 3 masa harina
• 700 ml water
• 700 ml water
• 475 ml tomato juice
• 475 gr pinto beans
• 400 gr pork (lean)
• 240 ml olive oil
• 40 gr chili powder
• 24 gr cinnamon