Using ingredient regular

Boiled Pot

• 2 presoaked tree ear (minced)
• 1 lily buds (dried)
• 240 gr regular
• 130 gr all purpose flour
• 60 ml water
• 12 gr black mushrooms
• 12 ml soy sauce
• 12 ml sesame oil
• 7 gr green onion
• 1 gr salt

Greens Salad

• 1 anchovy fillet
• 230 gr regular
• 120 ml yogurt (plain)
• 26 gr mixed greens (chopped)
• 5 ml lemon juice (fresh)
• 2 gr sugar

Overnight Caramel Sticky Rolls

• 1 egg
• 3/4 pecan (halves)
• 475 gr all purpose flour
• 250 gr flour
• 240 ml warm milk (very)
• 220 gr brown sugar
• 220 gr packed brown sugar
• 190 gr margarine
• 120 ml margarine to boiling
• 85 gr dark corn syrup

Red Pepper Flatbread

• 12 round on cookie shee cover
• 10 skillet over heat until softened
• 2 bell peppers (red)
• 2 cookie shee punch down dough
• 1 in from edge thoroughly with fork
• 1/2 flattened (into)
• 1/4 rings
• 350 gr all-purpose
• 240 ml warm water (very)
• 200 gr flour

Soft Breadsticks

• 115 degree
• 1 egg (white)
• 400 gr all purpose flour
• 240 ml warm water
• 30 ml water (cold)
• 30 ml vegetable oil
• 14 gr sugar
• 3 gr salt
• 2 gr rosemary (dried)
• 2 gr oregano leaves (dried)

Warm 'n Spicy Apple Roly

• 72 bprodigy
• 2 3/4 variety baking
• 2 baking stir reserved liquid from apple pie filling (pan)
• 1 tart cooking apple
• 1/2 liquid -reserved
• 1/2 border on all sides
• 350 gr apple pie filling
• 240 ml unsweetened apple juice
• 120 ml milk confectioners sugar
• 60 gr regular