Using ingredient scotch whiskey
Bailey's Irish Cream
- 3 eggs
- 425 ml milk (canned)
- 375 ml scotch whiskey
- 240 ml whipping cream
- 50 gr chocolate syrup
- 1 gr coconut extract
Best White Chocolate Butterscotch Cookies
- 2 eggs
- 325 gr all purpose flour
- 300 gr firmly packed dark brown
- 200 gr chocolate (white pieces)
- 170 gr butterscotch (pieces)
- 140 gr pecans
- 130 gr butter (unsalted)
- 16 ml molasses (light)
- 9 gr vanilla
- 5 gr baking soda
Chocolate Scotch Truffles
- 30 shelled hazelnuts (whole)
- 2 egg yolks
- 1 in diameter
- 1/2 stick
- 750 gr good-quality unsweetened
- 400 ml chocolate in a saucepan over low (heavy)
- 280 ml chocolate in a saucepan (heavy)
- 200 gr confectioners sugar
- 100 gr confectioners sugar in
- 100 gr sugar in
Drunken Crab Bisque
- 950 ml milk
- 240 ml whipping cream
- 190 gr crab meat
- 55 gr butter
- 60 ml scotch whiskey
- 1 gr salt
- 1 gr pepper (white)
Scottish Meat Balls
- 10 frying (pan)
- 1 egg
- 1 in diameter
- 450 gr beef (lean ground)
- 65 gr green pepper (diced)
- 60 ml scotch whiskey
- 50 gr sugar
- 45 ml wine vinegar (plain red)
- 80 ml chicken broth
- 45 gr chicken proth
Venison Steaks With Scotch Sour Sauce
- 5 cranberries
- 4 venison porterhouse steaks
- 180 ml orange juice
- 60 ml scotch whiskey
- 34 gr shallots (finely chopped)
- 32 gr currant jelly (red)
- 30 ml lemon juice
- 30 ml water
- 28 gr butter
- 5 ml dijon mustard
Caribou Steaks With Whisky Sauce
- 5 cranberries
- 4 caribou steaks
- 180 ml orange juice
- 60 ml scotch whiskey
- 34 gr shallots (finely chopped)
- 32 gr currant jelly (red)
- 30 ml lemon juice
- 30 ml water
- 28 gr butter
- 5 ml dijon mustard
Irish Cream 1
- 3 eggs
- 425 ml milk (canned)
- 375 ml scotch whiskey
- 240 ml whipping cream
- 50 gr chocolate syrup
- 1 gr coconut extract