Ingredients

• 791 mg sod
• 255 cal
• 46 carb
• 27 logs
• 12 portions
• 12 wheat chapatis (whole)
• 8 cauliflower
• 8 il
• 7 prot
• 6 fiber
• 4 fat
• 3 tbs
• 2 ays before servin store in the refrigerator
• 1 1/2 from the botom edge of the chapati (inches)
• chol
• 5 1/2 c tomato puree
• 2 c tomatoes
• 1 1/2 cups hints chutney be made up
• 1 3/8 c baby peas
• 1 1/2 tb lemon juice
• 2 tb cilantro
• 2 tb ginger root
• 2 ts virgin olive oil
• 1 1/2 tb coconut flakes
• 1/2 tb jalapeno pepper
• 1/2 tb coriander seeds
• 1 ts cumin seeds
• 1 ts curry powder
• 1/2 ts salt
• 1/2 ts paprika
• 1/8 ts cayenne pepper
• some logs
• some salt and pepper