Using ingredient baby peas
Baked Samosa Logs W/fruit
- 12 wheat chapatis (whole)
- 8 cauliflower
- 850 gr tomato puree
- 500 gr tomatoes
- 260 gr baby peas
- 120 ml grape juice (white)
- 22 ml lemon juice
- 18 gr cilantro
- 12 gr ginger root
- 10 ml virgin olive oil
Cherry Tomato & Vegetable Saute
- 2 garlic (cloves)
- 1 potato
- 1 yam
- 300 gr cherry tomatoes
- 240 ml vegetable broth
- 200 gr baby peas
- 60 gr onion (red)
- 45 ml canola oil
- 1 gr cayenne
- 1 slice green bell pepper
Chicken Pasta Primavera
- 2 snipped chives (fresh)
- 200 gr baby peas (frozen)
- 180 gr asparagus
- 95 gr snow peas
- 60 gr onion (finely chopped)
- 16 ml vegetable oil
- 3 gr salt
- 1 gr lemon peel (grated)
- 1 gr tarragon
Chilled Couscous Vegetable Salad
- 6 romaine leaves
- 2 tomatoes
- 2 scallions
- 230 gr couscous
- 200 gr baby peas
- 150 gr corn kernels
- 240 ml vegetable stock
- 30 ml wine vinegar
- 6 gr thyme
- 2 gr basil
Mushrooms& Peas For Pasta Or Rice
- 1 pasta
- 280 gr mushrooms (fresh sliced)
- 240 ml cream (heavy)
- 140 gr baby peas (frozen)
- 60 gr parmigiana cheese (grated)
- 60 ml wine (white)
- 60 ml olive oil
- 45 gr butter
- 1 slice evenly
Baked Samosa Logs With Fruit
- 791 mg sod
- 255 cal
- 46 carb
- 27 logs
- 12 wheat chapatis (whole)
- 12 portions
- 8 il
- 8 cauliflower
- 7 prot
- 6 fiber