Using ingredient chicken breasts without skin
Chicken With Wine Sauce
- 1 onion
- 525 gr chicken breasts without skin
- 85 gr mushrooms (sliced)
- 80 ml dry wine (white)
- 80 ml chicken broth
- 16 ml water
- 8 gr cornstarch
- 1 gr basil (dried)
- 1 gr salt
- 1 gr pepper
Chicken& Wine/dumplings
- 4 chicken breasts without skin
- 4 carrots chunks
- 1 garlic clove (chopped)
- 1 onion
- 1 parsley
- 230 ml sour cream
- 240 ml buttermilk baking mix
- 240 ml chicken broth
- 120 ml milk
- 120 ml wine
Couscous With Chicken And Artichokes
- 2 garlic (cloves chopped)
- 1 tomato seeded
- 1 onion (chopped)
- 1 bell pepper (red chopped)
- 240 ml yogurt (plain)
- 230 gr couscous
- 350 ml chicken stock
- 120 gr artichokes
- 38 gr currants
- 30 ml vegetable oil divided
Broccoli Chicken Casserole
- 10 3/4 ozs cream of mushroom soup
- 10 ozs broccoli
- 350 gr chicken breasts without skin (chopped)
- 170 gr noodles (cooked)
- 120 ml skim milk at room temperature
- 60 gr fat free swiss cheese (grated)
- 60 gr onions (chopped)
- 6 gr salt
- 1 gr basil
- 1 gr black pepper
Mediterranean
- 1 bay leaf
- 525 gr chicken breasts without skin
- 270 gr tomatoes
- 60 ml dry wine (red)
- 45 gr spaghetti (cooked)
- 34 gr pimiento-stuffed olives
- 16 ml water
- 5 gr cornstarch
- 4 gr sugar
- 1 gr basil (dried)