Using ingredient imported parmesan cheese
Light& Easy Lasagna
- 13 by
- 9 baking dish with
- 3 garlic (cloves)
- 3 onions
- 2 more times
- 1/2 sauce
- 3/8 ricotta cheese
- 3/8 mozzarella
- 1/4 parmesan cheese
- 1,000 gr italian-style tomatoes (plum)
Linguine With Herbed Shrimp
- 1 garlic clove (chopped)
- 250 gr shrimp (peeled)
- 85 gr linguine (dried)
- 45 gr butter
- 45 ml olive oil
- 34 gr oregano thyme (finely chopped fresh)
- 28 gr imported parmesan cheese (freshly grated)
Orzo With Turkey And Fennel
- 545 mg sodium
- 115 mg cholesterol
- 33 carbohydrates
- 15 fat
- 2 tomatoes (plum)
- 1 nutritional analysis by jodie shield
- 1/2 trimmed fennel bulb
- 1/2 turkey stock
- 3/8 dice about
- 120 ml turkey stock
Vermicelli With Ricotta Cream Sauce
- 12 vermicelli
- 2 chives
- 2 top of green scallion
- 190 gr skim ricotta cheese
- 120 ml skim milk
- 7 gr italian parsley leaves
- 3 gr imported parmesan cheese
- 2 gr lemon rind
- 1 gr nutmeg
- 1 gr coarse salt