Using ingredient truffles

Crayfish & Poached Quail Eggs Salad & Truffle Vinaigrette

• 16 crayfish
• 10 peppercorns
• 8 eggs
• 2 garlic
• 1 chicory
• 1 endive
• 1 ga water
• 1 ga court bouillon
• 1/2 leek
• 1/4 truffles

Loin Of Veal With Truffle Sauce

• 2 celery stalks
• 2 tomatoes
• 2 truffles
• 1 loin of veal (whole)
• 1 onion
• 220 gr butter
• 120 ml chicken stock
• 50 gr vegetable shortening
• 40 gr mushrooms
• 3 gr salt

Simple Pate

• 280 gr chicken livers
• 170 gr sweet butter
• 30 ml dry sherry
• 18 gr truffles (chopped)
• 14 gr brandy
• 1 gr marjoram

Succulent Truffled Potato Stew

• 16 asparagus tips
• 2 garlic
• 1 1/2 truffles (fresh)
• 1 onion
• 1 leek
• 850 gr potatoes (new)
• 350 gr vegetable consomme
• 240 ml dry wine (white)
• 24 gr carrots
• 20 gr celery

Warm Vegetable Salad With Truffles

• 3 carrots
• 2 turnips
• 2 shallots
• 1 celery heart
• 1 truffles (fresh)
• 1/2 mache
• 1,000 gr tomatoes
• 950 ml chicken broth
• 250 gr green beans
• 95 gr chinese pea pods