Using ingredient broken walnuts
Aunt Rose's Honeycake
- 3 eggs
- 2 loaf pans
- 375 gr flour
- 240 ml honey
- 300 gr sugar
- 180 ml oil
- 120 gr broken walnuts
- 85 gr raisins (white)
- 5 gr baking soda
- 4 gr cocoa powder
Baked Stuffed Pumpkin
- 400 oven
- 376 mg potassium
- 350 about
- 18 gm carbohydrate
- 5 gm fat
- 3 mg
- 3 gm protein
- 2 apples
- 1 vegetable exchange
- 1 fruit
Bran Bread
- 2 bran
- 1 1/2 foundation sponge
- 85 gr raisins (chopped)
- 75 gr figs (chopped)
- 60 gr broken walnuts
- 26 gr sugar
- 12 gr melted shortening
- 3 gr salt
Maple Rice Pudding
- 950 ml skim milk
- 240 gr long rice (cooked grain white)
- 110 gr maple syrup
- 40 gr broken walnuts
- 40 gr maple syrup
- 2 gr orange rind (grated)
Soft & Moist Nut Bread
- 325 gr bread flour (white)
- 180 ml sour cream
- 120 gr broken walnuts
- 90 gr cottage cheese
- 85 gr raisins
- 65 gr wheat flour (whole)
- 60 ml water
- 50 gr quick-cooking oats
- 38 gr sugar
- 22 gr butter
Wowie Cake
- 4 eggs
- 240 ml sour cream
- 160 gr chocolate chips
- 120 gr broken walnuts
- 120 ml salad oil
- 1 package cake mix (yellow)
- 1 package vanilla instant pudding
Canal Street Brownies
- 2 eggs
- 200 gr sugar
- 85 gr unsifted flour
- 75 gr pareve margarine
- 60 gr broken walnuts
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
- 2 packages bakers redi-blend chocolate
Kolatki
- 2 nbsp
- 1 egg
- 375 gr pastry flour
- 240 ml honey
- 240 gr dark rum
- 220 gr brown sugar
- 220 gr butter
- 200 gr poppy seeds
- 120 ml milk (whole)
- 230 ml cream cheese
Wild Rice Stuffing Enough For A 15 Lb Turkey
- 1 onion
- 1 black pepper (freshly ground)
- 950 ml boiling chicken broth
- 200 gr celery (chopped)
- 180 gr wild rice (raw)
- 120 gr broken walnuts
- 45 gr butter
- 16 ml salad oil
- 3 gr salt
- 2 gr thyme