Using ingredient dry milk

Walnut Bread

• 41 don fifield
• 1/2 fl
• 280 gr bread flour
• 210 ml water
• 16 ml dry milk
• 14 gr butter
• 14 gr sugar
• 4 gr dry yeast
• 3 gr salt

Whole Wheat Soft Pretzels

• 5 fl
• 1 egg (beaten)
• 150 ml water
• 140 gr wheat flour (whole)
• 140 gr bread flour
• 30 ml molasses
• 34 gr coarse salt
• 16 ml dry milk
• 12 gr shortening
• 6 gr black sesame seeds

Andouille Sausage

• 3 tbls salt
• 2 tbls cracked pepper (red)
• 2 tbls cayenne pepper
• 1/2 cure
• 2,600 gr pork butts (boneless)
• 950 ml water
• 475 ml dry milk
• 55 gr paprika
• 6 gr garlic (ground)
• 5 gr onion powder

Multgrain Bread

• 41 don fifield
• 2 bran flakes
• 1 flax seeds
• 280 gr bread flour
• 240 ml water
• 16 ml honey
• 16 gr wheat flour (whole)
• 16 gr soy flour
• 16 gr triticale flour
• 16 ml dry milk