Using ingredient mascarpone
Christmas Tiramisu
- 14 angel
- 9 ladyfingers
- 8 egg yolks
- 2,800 gr capacity
- 475 gr expresso
- 240 gr mascarpone
- 150 gr sugar
- 120 ml sweet wine
- 5 gr unsweetened cocoa
- 1 slice food
Ginger Mascarpone Cheesecake With A Chocolate Crust
- 9 springform (pan)
- 2 eggs
- 1/2 mascarpone
- 900 ml cream cheese
- 250 gr sugar
- 220 gr sweet butter (cold)
- 190 gr flour
- 100 gr sugar
- 45 gr cocoa powder
- 22 gr ginger (fresh grated)
Lasagne Frutta
- 5 mascarpone
- 3 lasagnenoodles
- 2 eggs
- 1 lemon
- 1 tart apple
- 75 gr cottage cheese
- 60 gr raisins
- 38 gr sugar
- 32 gr pistachios
- 30 gr almonds
Tiramisu
- 24 ladyfingers
- 2 eggs
- 1/2 mascarpone
- 240 gr coffee
- 60 gr cheese
- 50 gr sugar
- 26 gr sugar
- 16 gr liquor
- 4 gr cocoa powder
- 3 gr lemon zest
Tiramisu
- 24 ladyfingers
- 6 egg yolks
- 350 ml cream
- 325 gr extra strong coffee
- 240 gr mascarpone
- 130 gr chocolate semisweet
- 100 gr granulated sugar
- 28 gr brandy
Tiramisu
- 3 egg yolks
- 1 di spagna (pan)
- 1/2 strong brewed espresso (very)
- 1/2 mascarpone
- 3/8 sweet marsala
- 475 ml cream (heavy)
- 130 gr sugar
- 60 ml water
- 55 gr italian brandy
- 26 gr sugar
Tiramisu
- 3 egg yolks
- 1 di spagna (pan)
- 1/2 strong brewed espresso (very)
- 1/2 mascarpone
- 3/8 sweet marsala
- 475 ml cream (heavy)
- 130 gr sugar
- 60 ml water
- 55 gr italian brandy
- 26 gr sugar
Tiramisu
- 375 degree oven
- 24 ladyfingers
- 6 eggs
- 2 triple sec
- 2 orange extract
- 1 mascarpone
- 475 gr espresso coffee
- 250 gr bittersweet chocolate
- 75 gr sugar
- 30 ml marsala wine
Tiramisu #1
- 24 ladyfingers
- 4 with
- 2 eggs
- 2 egg yolks with
- 1/2 mascarpone
- 1/2 day
- 1/2 coffee mixture
- 240 gr coffee
- 100 gr sugar
- 60 gr cheese
Tiramisu 7
- 3 egg yolks
- 1 di spagna (pan)
- 1 finishing
- 1/2 strong brewed espresso (very)
- 1/2 mascarpone
- 3/8 sweet marsala
- 475 ml cream (heavy)
- 130 gr sugar
- 60 ml water
- 55 gr italian brandy filling