Using ingredient orange extract

After Angel Food Cookies

• 12 egg yolks
• 3 orange extract
• 450 gr flour
• 290 gr shortening
• 220 gr brown sugar
• 200 gr sugar
• 9 gr baking powder
• 5 gr baking soda
• 1 gr salt

Apricot Bagel

• 2 orange extract (optional)
• 425 gr bread flour
• 270 ml water
• 200 gr apricots (dried diced)
• 26 gr malt powder
• 16 ml olive oil
• 12 gr yeast
• 8 gr wheat gluten (optional)
• 3 gr salt

Apricot Brandy Pound Cake #1

• 6 eggs
• 1 orange extract
• 600 gr sugar
• 375 gr flour
• 230 ml sour cream
• 230 gr butter
• 110 gr apricot brandy
• 4 gr vanilla
• 2 gr rum flavoring
• 1 gr almond extract

Apricot Brandy Pound Cake #2

• 6 eggs
• 1 orange extract
• 1/2 lemon extract
• 500 gr sugar
• 375 gr cake flour
• 240 ml sour cream
• 230 gr butter
• 110 gr apricot brandy
• 5 gr rum extract
• 4 gr vanilla

Banana Fruit Cake

• 4 eggs
• 3 candied fruit
• 1/2 orange extract
• 450 gr brown sugar
• 325 gr all purpose flour
• 290 gr dates
• 220 gr mashed bananas
• 170 gr butter
• 120 gr walnuts
• 16 ml orange juice

Blondie Crust

• 50 strokes
• 9 pizza (pan)
• 1 egg
• 1 tea orange juice
• 1/2 orange extract
• 1/4 thickness of batter (into pan)
• 325 gr chocolate chips
• 220 gr flour
• 200 gr sugar
• 160 gr chocolate chips

Bourbon Fudge

• 1/2 orange extract
• 1/4 makers mark
• 475 gr semi-sweet chocolate chips
• 400 gr sweetened condensed
• 12 gr slivered almonds

Chocolate Pistachio Orange

• 2 eggs
• 1 orange extract
• 375 gr all purpose flour
• 350 ml sour cream (light)
• 240 gr semi-sweet chocolate chips
• 150 gr sugar
• 100 gr powdered sugar
• 65 gr pistachio nuts
• 55 gr butter
• 12 ml orange juice

Cinnamon Raisin Waffles

• 2 egg whites whipped
• 1/2 orange extract
• 425 ml buttermilk at room temperature
• 250 gr flour
• 100 gr granulated sugar
• 85 gr raisins
• 60 ml applesauce at room temperature
• 40 gr maple syrup
• 38 gr granulated sugar
• 22 gr baking powder

Cranberry

• 9 with fluted rim topping
• 2 cranberries
• 1 3/4 pecan (halves)
• 1/2 orange extract
• 240 ml orange juice (fresh)
• 120 ml honey
• 75 gr packed brown sugar (light)
• 45 ml honey
• 45 gr butter
• 30 ml water (cold)

Dreamsickle Cake

• 2 1/4 orange extract
• 1 orange cake mix
• 400 gr confectioners sugar

Easy Lord Baltimore Cake

• 2 layer size cake mix (yellow)
• 1/4 orange extract

Fuzzy Navel Cake

• 4 eggs
• 1/2 orange extract
• 200 gr confectioners sugar
• 200 gr peach schnapps
• 150 gr instant vanilla pudding
• 120 ml vegetable oil
• 10 ml orange juice
• 1 package cake mix (yellow)

Italian Pizzelle Using Anise

• 3 orange extract
• 2 1/4 melted shortening
• 2 lemon extract
• 1 bottle anise extract
• 1,000 gr flour
• 850 gr eggs
• 600 gr sugar
• 210 gr artificial vanilla extract
• 30 gr orange peel (grated)
• 18 gr lemon peel (grated)

Jolt Cake

• 8 eggs
• 2 grand marnier
• 1 espresso
• 1/4 orange zest
• 1/4 orange extract
• 350 gr semisweet chocolate
• 270 gr butter (unsalted)
• 130 gr unsweetend chocolate
• 26 gr sugar

Mai Mai Sweet Potato Pie

• 15 pkg pillsbury refrigerated pie crusts
• 9 pie pans
• 6 eggs
• 1 orange extract
• 1/2 halfamp
• 1/2 mixture evenly over bottom of crust
• 525 gr mashed sweet potatoes (hot cooked)
• 400 gr sugar
• 240 ml whipping cream
• 160 gr maple syrup

Maltese Almond Cakes

• 2 orange extract
• 2 lemon
• 2 oranges
• 2 tangerines
• 450 gr flour
• 350 ml water
• 300 gr sugar
• 140 gr almonds
• 3 gr cinnamon

Orange Cheesecake With Orange Sauce

• 2 eggs
• 1/2 orange extract
• 475 ml water
• 150 gr sugar
• 65 gr wheat bread crumbs (toasted whole)
• 5 gr cornstarch

Pineapple Gelatin

• 1/4 orange extract
• 600 gr unsweetened cr
• 120 ml water (cold)
• 34 gr gelatin (unflavored)
• 2 ml lemon juice
• 1 gr cinnamon