Using ingredient stalk of celery

Barley Stew

• 4 stalk of celery (cut into)
• 3 potatoes (peeled)
• 2 garlic (cloves)
• 2 carrots (chopped)
• 1 barley
• 1 onion
• 1,200 ml water
• 2 gr curry powder
• 4 slices ginger (sliced)
• 2 packages tomatoes (whole)

Chicken Orleans

• 6 chicken breasts
• 2 stick butter
• 1 stalk celery
• 1 onion chunks (cut into)
• 1 clove garlic
• 1 stalk of celery (cut)
• 425 gr mushroom soup
• 120 ml cooking sherry
• 120 ml cooking sherry
• 1 package onions (white)

Chicken Stock

• 6 parsley sprigs
• 4 fowl
• 2 leeks
• 2 carrots
• 1 neck
• 1 onion stuck with
• 1 stalk of celery
• 1 unpeeled garlic clove
• 1 bay leaf
• 6 gr salt

Fresh Corn Bisque With Green Onions

• 1 fat
• 1 fruit choice
• 1/2 clove garlic
• 1/4 bay leaf
• 1/4 stalk of celery
• 1/4 carrot
• 1/4 onion
• 240 ml water
• 190 gr corn
• 7 ml vegetable oil

Quebec-style Roast Goose

• 2 sprig
• 1 goose
• 1 onion (chopped)
• 1 carrot (chopped)
• 1 stalk of celery (chopped)
• 1 clove
• 1 bay leaf
• 280 ml chicken bouillon
• 110 gr currants (dried)
• 60 ml wine (white)

Sherry's Soup

• 8 potatoes
• 4 carrots
• 1 stalk of celery (chopped)
• 1 barley
• 1,700 ml water
• 450 ml tomato sauce
• 300 gr tomatoes (diced)
• 270 gr meat (ground)
• 2 slices italian squash unpeeled
• 1 package salt and pepper