Using ingredient cooking sherry

Bbq Trout

• 2 trout
• 1 lemon juice
• 1 clove garlic (crushed)
• 120 ml cooking sherry
• 120 ml soy sauce
• 60 ml salad oil
• 16 ml lemon juice

Cheese Crock Pot Chicken

• 6 chicken breast
• 2 cream of chicken soup
• 120 ml cooking sherry
• 1 package cheddar cheese soup

Chicken Divan Casserole

• 6 black peppercorns (whole)
• 3 sprigs parsley (fresh)
• 1 bay leaf
• 1,400 ml water
• 475 gr broccoli spears (frozen)
• 400 gr chicken breast (halves)
• 120 ml evaporated skim milk
• 45 ml cooking sherry
• 30 ml corn oil margerine
• 20 gr parmesan cheese (grated)

Chicken Orleans

• 6 chicken breasts
• 2 stick butter
• 1 stalk celery
• 1 onion chunks (cut into)
• 1 clove garlic
• 1 stalk of celery (cut)
• 425 gr mushroom soup
• 120 ml cooking sherry
• 120 ml cooking sherry
• 1 package onions (white)

Chicken Orleans

• 6 chicken breasts
• 2 stick butter
• 1 stalk celery
• 1 onion chunks (cut into)
• 1 clove garlic
• 1 stalk of celery (cut)
• 425 gr mushroom soup
• 120 ml cooking sherry
• 120 ml cooking sherry
• 1 package onions (white)

Fresh Vegetable Casserole

• 12 saltines
• 3 drops pepper sauce (hot)
• 240 ml mayonnaise
• 190 gr carrots (sliced)
• 190 gr zucchini (sliced)
• 180 gr broccoli florets
• 110 gr cheddar cheese (shredded)
• 100 gr celery (sliced)
• 65 gr green pepper (diced)
• 60 ml cooking sherry

Garlic Steak Stir

• 3 green peppers (cut into)
• 2 clove mashed garlic
• 2 clove garlic (chopped)
• 525 gr round steak
• 350 ml boiling water
• 240 ml beef bouillon
• 240 ml water chestnuts (sliced)
• 240 ml boiling water
• 60 ml cooking sherry
• 60 ml soy sauce (light)

General Tso's Chicken

• 16 peppers (hot dried)
• 1 egg
• 800 gr chicken
• 240 gr green onions (sliced)
• 240 ml salad oil
• 350 ml chicken broth (hot)
• 190 gr cornstarch
• 180 ml dark soy sauce
• 150 gr refined sugar
• 60 ml vinegar (white)