Using ingredient celery leaves
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Celery, Potato And Chicken Skillet Stew
- 1 ieces
- 1 salt
- 290 gr skinned potatoes in (red cut)
- 200 gr celery divided (sliced)
- 200 gr chicken breast (boneless skinless)
- 140 gr bell pepper (red chopped)
- 50 gr celery leaves
- 50 gr tomato paste
- 16 ml vegetable oil
- 2 gr sugar
Cold Glazed Salmon
- 8 basil leaves
- 8 fish aspic
- 3 tarragon
- 3 shallots
- 3 celery leaves
- 2 rosemary
- 1 turnip
- 1 egg yolk
- 2,000 gr salmon (whole)
- 180 ml dry wine (white)
Dutch Green Split Pea Soup
- 4 precooked kielbasa
- 2 canadian-style bacon
- 1/2 celeriac
- 1/4 rounds (thick)
- 475 ml water
- 110 gr pared potatoes
- 45 gr leeks (chopped)
- 36 gr green split peas
- 14 gr celery leaves
- 1 gr summer savory leaves
Lemon Herbed Chicken
- 1 onion (chopped)
- 240 ml chicken broth
- 140 gr pitted black olives
- 60 ml lemon juice
- 50 gr celery leaves (chopped)
- 30 ml water (cold)
- 28 gr vegetable
- 26 gr parsley (chopped)
- 16 gr flour
- 8 gr garlic (chopped)
My Canadian Pea Soup
- 2 carrots
- 1 onion
- 1 celery leaves
- 2,800 ml water
- 850 gr smoked ham shank
- 700 ml water
- 375 gr split peas (dried)
- 3 gr salt
Pheasant A La Mode De Mon
- 10 peppercorns
- 1 pheasant
- 1 bay leaf
- 1 garlic clove
- 1 tangerine
- 240 ml sour cream
- 200 gr port
- 240 ml chicken stock
- 65 gr larding pork
- 60 gr mandarine napoleon
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